Overview of ILO issues in Newfoundland and Labrador
Overview of Alternatives
For a list of local producers check out http://www.acornorganic.org/directory or http://www.eatwellguide.org/
While the trend in Newfoundland is to industrialize to keep up with a competitive marketplace, there are a handful of producers who are choosing to produce using alternative methods including organic crop production, and Community Supported Agriculture programs.
While no livestock producers are currently certified, several small scale producers provide locals with free-range poultry and eggs at local farmers markets and health food stores across the island.